Vegan Curry Noodles
from $7.50
Spicy veggie broth with coconut milk, lime, and a homemade curry paste with shallots, lemongrass, ginger, and lots of chilies. Bok choy, oyster mushrooms, herbs, noodles, oily tofu.
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Ingredients: Vegetable stock (red onions, carrots, celery, ginger, garlic, cilantro, scallions), coconut water, oyster mushrooms, bok choy, tofu, noodles (wheat flour, water) curry paste (shallots, lemongrass, chili flakes, garlic cloves, oil, salt, coriander, Thai chili peppers, white pepper), coconut milk, salt, lime zest and juice, sugar, mint, cilantro. Contains wheat, soy.