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“Oh my GOD the ribollita!!!! It’s the perfect summer soup because it’s not at all heavy and you can see how healthy and balanced it is, but then you taste it and you don’t even care how virtuous it is because it so f***** yummy.” -Patty B.
Thank you Patty, couldn’t have said it better myself.
Reheat in microwave or on a stovetop, stirring first if you’re only serving part of the container--ingredients are layered in the containers. If reheating on a stovetop, heat a couple of tablespoons of water to simmering, then add soup to prevent sticking. If soup is thicker than you’d like--grains, noodles, and beans can continue to absorb water as soup cools--add a little more water or broth and adjust seasoning to taste.
Ingredients: Homemade veg stock, tomatoes, greens, white beans, onions, oil-cured olives, garlic, bread. Contains gluten.