Rice noodle and quinoa salad with chili crisp vinaigrette, cucumbers, bok choy

from $8.00

Quinoa and rice noodles with cucumbers, summer squash, seared shishitos, and a homemade chili crisp vinaigrette.

Size and toppings:

Quinoa and rice noodles with cucumbers, summer squash, seared shishitos, and a homemade chili crisp vinaigrette.

WHY IT’S A GOOD MEAL

Say it with me now: Salads are not punishment. This one is fun to eat, and has so. much. flavor. Veggies on veggies on veggies!. Protein and fat from the cheese and eggs will see you through a busy afternoon with nary a hunger pang. So fresh. So. Freaking. Good. Everything is ready to go here, just get in there with a fork.

Ingredients: Red quinoa, rice noodles (rice flour, water), cucumbers, green beans, bok choy, dressing (olive oil, cider vinegar, ancho chilies, guajillo chilies, peanuts, ginger, garlic, sesame seeds, salt, brown sugar), peanuts. Contains sesame, peanuts